What is your go-to for rescuing a ruined meal?
I've used bacon and condensed milk to keep from throwing out melted ice cream. Fridge in the old tt went out. We had a third of a container of vanilla ice cream left. I mixed condensed milk in with it, added it to a roux and created a gravy with bacon bits in it. Was really good.
"The only time you should fear cast iron is if your wife is fixin' to hit you with it."-Kent Rollins
First law of science: don't spit into the wind.
Magnus
