โMar-21-2018 07:01 AM
โMar-23-2018 09:47 AM
D.E.Bishop wrote:Actually the temperature depends on the type of coffe, type of brewing, and how you like your coffee. If you're doing espresso then you'll want a higher temperature: closer to 210 degrees. Also French Press coffee will need to have boiling water, 212 degrees, to properly get the most from your French Press. It needs to be hotter because it cools down pretty quickly.
...
I do have a serious question, however, who determined that 190 degrees is the perfect temperature for brewing coffee and what objective testing methodology was used?
โMar-23-2018 07:38 AM
jplante4 wrote:tatest wrote:
People get caught up in coffee making tech, forgetting how the beverage was prepared for hundreds of years.
Would make a great movie. The Starbuck's generation goes camping.
โMar-23-2018 07:19 AM
D.E.Bishop wrote:
I do have a serious question, however, who determined that 190 degrees is the perfect temperature for brewing coffee and what objective testing methodology was used?
โMar-23-2018 07:16 AM
โMar-23-2018 06:34 AM
jplante4 wrote:tatest wrote:
People get caught up in coffee making tech, forgetting how the beverage was prepared for hundreds of years.
Would make a great movie. The Starbuck's generation goes camping.
โMar-23-2018 05:42 AM
tatest wrote:
People get caught up in coffee making tech, forgetting how the beverage was prepared for hundreds of years.
โMar-23-2018 02:41 AM
โMar-22-2018 01:35 PM
Veebyes wrote:
Sheesh doesn't anyone use a simple stovetop perculator anymore?
โMar-22-2018 11:38 AM
SAR Tracker wrote:
โMar-22-2018 08:37 AM
โMar-22-2018 06:33 AM
โMar-22-2018 01:15 AM
OkieGene wrote:
Kent Rollins Coffee. Take it from Kent Rollins, the cowboy cook, poet, and all around great guy.
He has an old 1880-something Studebaker wagon, just search Kent Rollins on YouTube, and look for Cowboy Coffee. Doesn't get any simpler or better or cheaper.
Do this EXACTLY as he says and people will be amazed at your coffee. Do NOT vary. It won't be bitter or acidic. Just make sure you use the appropriate amount if grounds to water ratio. He's also got tons of cast iron and Dutch oven cooking videos.
https://youtu.be/tq7Si7cp2jM
โMar-21-2018 09:12 PM
free radical wrote:
Thats quite a long process,,
good thing I dont drink cofee..
I drink milk or juice.. ๐
โMar-21-2018 08:35 PM